Guidance for Phased Re-opening of Region 8 - Executive Orders 2020-91 and 2020-92

Food Service COVID-19 Re-opening Guidance Poster - FDA

Food Service COVID-19 Re-opening Checklist - FDA

Restaurant Re-opening Fact Sheet COVID-19

Food Service Re-opening Guidance Michigan Restaurant and Lodging Association

Food Service Re-opening Guidance National Restaurant Association

FDA Restaurant Opening Guidance

FDA Guidance for Shortages of PPE, Disinfectants and Sanitation Supplies in Food Service